Texas Food Handler Card Online
The food safety training Texas expects from food service employees. Take it once, carry the certificate to any food job in the state.
- Expected within 30 days of starting a food job
- Certificate valid for 2 years
- Recognized statewide
- Print or save it right away
Regulated by the Texas Department of State Health Services.
Is this the right course?
Cooks, servers, dishwashers, baristas and anyone else who works with unpackaged food.
Texas asks home food producers to complete food handler training too.
There is no shortcut renewal. You take the course again.
How it works
Use your legal name so the certificate is right the first time.
Short, practical, and readable on a phone during a break.
You see what you missed and can try again.
Download the certificate and keep a copy on your phone.
What it covers
- Personal hygiene and handwashing
- Keeping raw and ready-to-eat food apart
- Time and temperature control
- Cleaning and sanitizing
- When to stay home sick
Outline shown for planning. The final content is the version the DSHS approves.
Questions about this course
Is this the same as a food manager certificate?
No. Food manager certification is a separate, longer program.
Is the certificate accepted everywhere in Texas?
A certificate from an accredited program is recognized statewide.
How long is it valid?
Two years from the date it is issued.
Other Texas courses
Driving Safety
For an eligible traffic ticket, or a possible insurance discount.
DWI and Drug Education
Court-ordered programs after a DWI or drug offense.
Responsible Pet Owner
Court-ordered course after an animal-related offense.
TABC Seller-Server
For people who sell or serve alcohol.
Not open yet. We will open this course only after the DSHS approves it.
Tell me when it opens